Broccoli Cheese Casserole

• 2 boxes frozen chopped broccoli
• 1 can cream of chicken or mushroom soup
• 2/3 cup mayonnaise
• 1 egg, beaten
• 1 1/2 cups sharp cheddar cheese, shredded

1. Cook broccoli to where it's still a little crisp and then drain

2. In a large bowl combine all ingredients and mix well.

3. Pour into a casserole dish and bake at 350 for 45 min.